Why No. 15? That's exactly how many cloves of garlic go into each batch. While it's not an ingredient that gets its name in lights like the peppers and vinegar, garlic is the final key that gives our Hot Pepper Vinegar its delicious, savory zing that will keep you coming back for more.
EASTERN NORTH CAROLINA
If you grew up in Eastern North Carolina, BBQ just isn't BBQ unless its topped, and mopped with a tangy Carolina Vinegar Sauce. Visit our ENC region page for a virtual road trip.
PAIRS WELL WITH
Any meat or green that could use that special Southern Kick. But if it has one soulmate, it’s collard greens. They’re made for each other.